As seen in Gardeners' World Magazine - Spend a day in cosmopolitan Milan, sandwiched between visits to Lakes Como, Maggiore and Lugano, all from your base on the stunning Lake Orta

As seen in Good Food & Gardeners' World Magazine - Sensational scenery passes you by on this no-fly, five-day tour through the Swiss Alps, with a wonderful journey on the Glacier Express

From stunning scenery to spa experiences, stay in a variety of accommodation during this five-day mini tour

As seen in Good Food & Olive Magazine - Delve into Italy’s gastronomic capital with visits to local Balsamic Vinegar, Parma Ham and Parmesan producers and a hands-on cooking lesson in Modena

Explore the rich culture and cuisine of Slovenia with trips to Lake Bled, Ljubljana, the Triglav National Park and a truffle-hunting expedition

As seen in Good Food & Olive Magazine - An immersive culinary tour of Puglia, tasting produce at olive farms, bakeries, and vineyards and learning to make orecchiette pasta

As seen in Good Food & Gardeners' World Magazine - Explore the charming towns and villages of the Swiss and Italian Alps as you discover the region’s dramatic natural beauty

As seen in Gardeners' World Magazine - Stay at a delightful four-star hotel and spend four summer days exploring quintessential English Country Gardens in Sussex and Kent, including Perch Hill in the company of Sarah Raven