See several of Norfolk’s finest stately homes, hear a talk from royal historian Lucy and stay at a cosy four-star hotel

As seen in Good Food & Gardeners' World Magazine - Sensational scenery passes you by on this no-fly, five-day tour through the Swiss Alps, with a wonderful journey on the Glacier Express

As seen in Good Food & Olive Magazine - An immersive culinary tour of Puglia, tasting produce at olive farms, bakeries, and vineyards and learning to make orecchiette pasta

Follow in the footsteps of Katja Hoyer’s latest book: Weimar: Life on the Edge of Catastrophe as you explore the German city of Weimar

As seen in Good Food & Olive Magazine - Delve into Italy’s gastronomic capital with visits to local Balsamic Vinegar, Parma Ham and Parmesan producers and a hands-on cooking lesson in Modena

As seen in Gardeners' World Magazine - Admire the dramatic landscapes, mountain villages and stunning Venetian old towns of Montenegro and enjoy a honey tasting and sunset boat trip